Growth and Production of Siratro (Macroptilium atropurpureum) with Mycorrhiza Inoculation and Local Microorganisms on Topsoil and Overburden Soils
Keywords:
Siratro, Mycorrhiza, Local Microorganism, Topsoil, Overburden
Abstract
Efforts to develop livestock in East Kalimantan can be carried out by utilizing post-coal mining land. However, the low level of soil fertility and the limited availability of topsoil as a cover soil on post-mining land are constraints that must be considered. Efforts that can be made include planting mycorrhizal cover crops and applying local microorganism-based organic fertilizers (MOL). The experiment was conducted by planting mycorrhizal legume seeds (Siratro) on topsoil and overburden soil placed in 10 kg polybags. Each type of soil was supplemented with local microorganisms (MOL) at concentrations of 0 mL, 10 mL, 20 mL, and 30 mL per litre of water. The experimental results showed that soil type influenced plant height, but both soil type and MOL concentration influenced the fresh weight and dry weight of Siratro plant crowns, as well as VAM root colonization, where higher MOL concentrations reduced Siratro crown production. Root colonization by VAM with increasing MOL concentration in topsoil showed a negative effect, where higher MOL concentrations resulted in lower VAM colonization on plant roots. Conversely, in overburden soil, increasing MOL concentration could increase VAM colonization.
Downloads
Download data is not yet available.
References
Amir, M., Mariana, A., Jamal, A., & Karim, H. A. (2021). Pemberian Mol Nasi Basi dengan Mol Limbah Buah Pepaya dengan Dosis yang Berbeda Terhadap Pertumbuhan dan Produksi Tanaman Terong (Solanum Melogena L.). Agrovita: Jurnal Ilmu Pertanian, 6 (2), 94-98. http://dx.doi.org/10.35329/agrovital.v6i2.2712
Cabrera, E. V. R., Espinosa, Z. Y. D., & Pino, A. F. S. (2024). Use of Phosphorus-Solubilizing Microorganism as a Biotechnological Alternative: A Review. Microorganism, 12 (8), 1591. https://doi.org/10.3390/microorganisms12081591
Daru, T. P. (2009). Tehnik Pengembangan Tanaman Penutup Tanah Pada Lahan Reklamasi Tambang Batubara Sebagai Pastura. Disertasi. Bogor: Institut Pertanian Bogor.
Daru, T. P., & Yusuf, R. (2015). Produksi Siratro (Macroptilium atropurpureum) Bermikoriza di Tanah Pasca Penambangan Batubara. Ziraa’ah, 40 (2), 99-107.
Daru, T. P., Sunaryo, W., Pagoray, H., Suhardi, S., Mayulu, H., Ibrahim, I., Safitri, A. (2023). Diversity, Nutrient Contents and Production of Forage Plants in a Integrated Cattle Livestock-Oil Palm Plantation in East Kalimantan, Indonesia. Biodiversitas Journal of Biological Diversity, 24 (4), 1980-1988. https://doi.org/10.13057/biodiv/d240406
Durán, P., Thiergart, T., Garrido-Oter, R., Agler, M., Kemen, E., Schulze-Levert, P., & Hacquard, S. (2018). Microbial Interkingdom Interactions in Roots Promote Arabidopsis Survival. Cell, 175 (4), 973-983. https://doi.org/10.1016/j.cell.2018.10.020
Eka, M., Noli, Z. A., Periadnadi, P. (2017). Pemanfaatan Sampah Organik Kota Sebagai Bahan Dasar Pupuk Organik Cair (POC) untuk Pertumbuhan Lactuca sativa l var. Crispa dengan Sistem Vertikultur. Metamorfosa Journal of Biological Sciences, 4 (2), 152-158. https://doi.org/10.24843/metamorfosa.2017.v04.i02.p03
Fadillah, M. R., Susilawati, I., & Ayuningsih, B. (2018). Potential of Cover Crops as Forage in Post Coal Mining Land. International Conference on Tropical Agrifood, Feed and Fuel (ICTAFF): Sustainability of Food, Feed, and Fuel Tropical Resources for Quality Future 2018. 13-14 November 2018, Samarinda, Indonesia.
Firmansyah, I., Abadi, A. L., & Aini, L. Q. (2017). Potensi Bakteri Antagonis dari Mikroorganisme Lokal (MOL) Bonggol Pisang Dalam Mengendalikan Penyakit Darah Pada Tanaman Pisang. Jurnal HPT (Hama Penyakit Tumbuhan), 5 (2), 67-73.
Hart, M., Ehret, D. L., Krumbein, A., Leung, C., Murch, S. J., Turi, C. E., & Franken, P. (2015). Inoculation with Arbuscular Mycorrhizal Fungi Improves the Nutritional Value of Tomatoes. Mycorrhiza, 25 (5), 359-376. https://doi.org/10.1007/s00572-014-0617-0
Jailani, S., Ratnawaty, R., Nasruddin, N., Faisal, F., & Ismadi, I. (2019). Respon Tanaman Terung (Solanum melongena L.) Pada Berbagai Media Tanaman dan Dosis Pupuk NPK. Jurnal Agrium, 16 (2), 151-159. https://doi.org/10.29103/agrium.v16i2.5867
Kasmawan, I. G. A., Sutapa, G. N., Yuliara, I. M. (2018). Pembuatan Pupuk Organik Cair Menggunakan Teknologi Komposting Sederhana. Buletin Udayana Mengabdi, 17 (2), 67-72. https://doi.org/10.24843/BUM.2018.v17.i01.p18
Kurkjian, J. M., Akbari, M. J., Momeni, B. (2021). The Impact of Interactions on Invasion and Colonization Resistance in Microbial Communities. PLos Computational Biology, 17 (1), 1-18. https://doi.org/10.1371/journal.pcbi.1008643
Li, C., Chen, X., Jia, Z., Zhai, L., Zhang, B., Grüters, U., Ma, S., Qian, J., Liu, X., Zhang, J., & Müller, C. (2024). Effects of Microbial Inoculants on The Biomass and Diversity of Soil Microbial Communities: A Meta-Analysis. Research Square, 1-34. https://doi.org/10.21203/rs.3.rs-3181294/v1
Li, Y., Wei, Y., Shen, Y., Zheng, R., Wang, Y., Duan, T., & Nan, Z. (2025). Common Mycorrhizal Networks Enhance Defense Responses Against Pathogens in Neighboring Plants. iMetaOmics, 2 (1): e46. https://doi.org/10.1002/imo2.46
Lisanty, N., Hadiyanti, N., Prayitno, R. A., & Huda, R. C. (2021). Pengelolahan Limbah Dapur Menjadi Pupuk Organik Cair (POC) untuk Aplikasi Pertanian Lahan Pekarangan di Kecamatan Pace dan Ngroggot Kabupaten Ngajuk. Jatimas: Jurnal Pertanian dan Pengabdian Masyarakat. 1 (2), 121-133. https://doi.org/10.30737/jatimas.v1i2.2090
Nunyai, A. P., Zaman, S., & Yahya, S. (2016). Manajemen Pemupukan Kelapa Sawit di Sungai Bahaur Estate, Kalimantan Tengah. Buletin Agrohorti, 4 (2), 165-172. https://doi.org/10.29244/agrob.v4i2.15016
Panjaitan, F. J., Lele, O. K., Taopan, R. A., & Kurniawan, Y. (2020). Aplikasi Beberapa Jenis dan Dosis Mikroorganisme Lokal Limbah Tomat dan Sayuran Dalam Meningkatkan Pertumbuhan dan Hasil Tanaman Cabai (Capsicum Annum L.). Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian, 5 (1), 72-81. https://doi.org/10.31289/agr.v5i1.4479
Prihantoro, I., Soewondo, P. D. M. H. K., Aditia, E. L., & Nisabillah, S. (2023). Kualitas Fungi Mikoriza Arbuskula (FMA) yang Diproduksi dengan Teknik Fortifikasi dan Fertigasi Berbeda Pada Pertumbuhan Indigofera zollingeriana. Jurnal Ilmu Pertanian Indonesia (JIPI), 28 (3), 377-386. https://doi.org/10.18343/jipi.28.3.377
Rahyuni, D., Lusiana., Yuniarti, S., Zulkoni, A. (2023). Pengaruh Mikroorganisme Lokal (MOL) Terhadap Kualitas Kompos Daun Jati (Tectona Grandis) Kering. Jurnal rekayasa Lingkungan, 23 (1), 46-55. https://doi.org/10.37412/jrl.v23i1.183
Sajimin, Fanindi, A., & Prawiradiputra, B. R. (2010). Produktivitas Benih dan Sumbangan Hara Tanah dari Leguminosa Herba Siratro (Macroptilium artopupureum) Pada Taraf Intesitas Cahaya yang Berbeda. Seminar Nasional Teknologi Peternakan dan Veteriner 2010.
Saptorini, S., Junaidi, J., Lisanty, N., & Oktaviana, D. (2021). Peningkatan Pertumbuhan Bibit Kelor (Moringa Oleifera Lam.) dengan Kombinasi Media Tanam dan Aplikasi Pupuk Organik Cair (POC). Agritrop Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science), 19 (2), 146-157. https://doi.org/10.32528/agritrop.v19i2.5977
Setiadi, Y., Mansur, I., Budi, S. W., & Ahmad. (1992). Petunjuk Laboratorium Mikrobiologi Tanah Hutan. Bogor: PAU-Bioteknologi IPB.
Sinaga, F., Sopandie, D., & Santosa, E. (2024). Pengelolaan Pemupukan Kelapa Sawit (Elaeis guineensis Jacq.) di Kebun Aek Nabara, Sumatera Utara. Buletin Garohorti, 12 (3), 366-374. https://doi.org/10.29244/agrob.v12i3.51531
Suhartono., R. A. Sidqi, Z. Z. M., & Khoiruddin, A. (2008). Pengaruh Interval Pemberian Air Terhadap Pertumbuhan dan Hasil tanaman Kedelai (Glincine Max (L) Merril) Pada Berbagai Jenis Tanah. Embryo, 5 (1), 98-112.
Suwardi., Oktariani, P., Putri, A., & Situmorang, S. (2025). Teknologi Reklamasi Lahan Bekas Tambang Batubara Tercemar Air Asam Tambang (AAT). Jurnal Pengelolaan Lingkungan Pertambangan, 2 (1), 56-65. https://doi.org/10.70191/jplp.v2i1.62331
Tafsin, M., Hanafi, N. D., Yunilas, Y., & Mulianda, R. (2019). Nutrient Quality of Oil Palm Frond Fermented by Local Microorganism (MOL) with Different Dosage and Incubation Time. IOP Conference Series Earth and Environmental Science, 260. http://doi.org/10.1088/1755-1315/260/1/012050
Tambunan, E. P. S. (2018). Pengaruh Konsentrasi Mikroorganisme Lokal dari Limbah Tomat dan Limbah Air Kelapa Terhadap Pertumbuhan tanaman Cabai (Capsicum annum L.). Klorofil, 1 (2), 504-5012. https://doi.org/10.30821/kfl:jibt.v1i2.1597
Weng, W., Yan, J., Zhou, M., Yao, X., Gao., Ma, C., Cheng, J., & Ruan, J. (2022). Roles of Arbuscular Mycorrhizal Fungi as a Biocontrol Agent in the Control of Plant Diseases. Microorganism, 10 (7), 1266. https://doi.org/10.3390/microorganisms10071266
Wisnubroto, M. P., Armansyah., Anwar, A., & Suhendra, D. (2023). Kolonisasi Fungi Mikoriza Arbuskula (FMA) Pada Rizosfer Beberapa Vegetasi di Lahan Pasca Tambang Batu Bara dengan Tingkat Kelerengan Berbeda. Agro Bali: Agricultural Journal, 6 (3), 771-782. https://doi.org/10.37637/ab.v6i3.1514
Ziane, H., Hamza, N., & Meddad-hamza, A. (2021). Arbuscular Mycorrhizal Fungi and Fertilization Rates Optimize Tomato (Solanum lycopersicum L.) Growth and Yield in a Mediterranean Agroecosystem. Journal of the Saudi Society of Agricultural Sciences, 20 (7), 454-458. https://doi.org/10.1016/j.jssas.2021.05.009
Zulkarnain, E., Evizal, R., Lumbanraja, J., Rini, M. V., Satgada, C. P., Agustina, W., Amalia, H. R., Awang, T. R. (2017). Inorganic Fertilizer Application and Organonitrofos Sugarcane (Saccharum officinarum L.) in Dry Land Gedong Meneng. Jurnal Penelitian Pertanian Terapan, 17 (1), 77-84. https://doi.org/10.25181/jppt.v17i1.43
Cabrera, E. V. R., Espinosa, Z. Y. D., & Pino, A. F. S. (2024). Use of Phosphorus-Solubilizing Microorganism as a Biotechnological Alternative: A Review. Microorganism, 12 (8), 1591. https://doi.org/10.3390/microorganisms12081591
Daru, T. P. (2009). Tehnik Pengembangan Tanaman Penutup Tanah Pada Lahan Reklamasi Tambang Batubara Sebagai Pastura. Disertasi. Bogor: Institut Pertanian Bogor.
Daru, T. P., & Yusuf, R. (2015). Produksi Siratro (Macroptilium atropurpureum) Bermikoriza di Tanah Pasca Penambangan Batubara. Ziraa’ah, 40 (2), 99-107.
Daru, T. P., Sunaryo, W., Pagoray, H., Suhardi, S., Mayulu, H., Ibrahim, I., Safitri, A. (2023). Diversity, Nutrient Contents and Production of Forage Plants in a Integrated Cattle Livestock-Oil Palm Plantation in East Kalimantan, Indonesia. Biodiversitas Journal of Biological Diversity, 24 (4), 1980-1988. https://doi.org/10.13057/biodiv/d240406
Durán, P., Thiergart, T., Garrido-Oter, R., Agler, M., Kemen, E., Schulze-Levert, P., & Hacquard, S. (2018). Microbial Interkingdom Interactions in Roots Promote Arabidopsis Survival. Cell, 175 (4), 973-983. https://doi.org/10.1016/j.cell.2018.10.020
Eka, M., Noli, Z. A., Periadnadi, P. (2017). Pemanfaatan Sampah Organik Kota Sebagai Bahan Dasar Pupuk Organik Cair (POC) untuk Pertumbuhan Lactuca sativa l var. Crispa dengan Sistem Vertikultur. Metamorfosa Journal of Biological Sciences, 4 (2), 152-158. https://doi.org/10.24843/metamorfosa.2017.v04.i02.p03
Fadillah, M. R., Susilawati, I., & Ayuningsih, B. (2018). Potential of Cover Crops as Forage in Post Coal Mining Land. International Conference on Tropical Agrifood, Feed and Fuel (ICTAFF): Sustainability of Food, Feed, and Fuel Tropical Resources for Quality Future 2018. 13-14 November 2018, Samarinda, Indonesia.
Firmansyah, I., Abadi, A. L., & Aini, L. Q. (2017). Potensi Bakteri Antagonis dari Mikroorganisme Lokal (MOL) Bonggol Pisang Dalam Mengendalikan Penyakit Darah Pada Tanaman Pisang. Jurnal HPT (Hama Penyakit Tumbuhan), 5 (2), 67-73.
Hart, M., Ehret, D. L., Krumbein, A., Leung, C., Murch, S. J., Turi, C. E., & Franken, P. (2015). Inoculation with Arbuscular Mycorrhizal Fungi Improves the Nutritional Value of Tomatoes. Mycorrhiza, 25 (5), 359-376. https://doi.org/10.1007/s00572-014-0617-0
Jailani, S., Ratnawaty, R., Nasruddin, N., Faisal, F., & Ismadi, I. (2019). Respon Tanaman Terung (Solanum melongena L.) Pada Berbagai Media Tanaman dan Dosis Pupuk NPK. Jurnal Agrium, 16 (2), 151-159. https://doi.org/10.29103/agrium.v16i2.5867
Kasmawan, I. G. A., Sutapa, G. N., Yuliara, I. M. (2018). Pembuatan Pupuk Organik Cair Menggunakan Teknologi Komposting Sederhana. Buletin Udayana Mengabdi, 17 (2), 67-72. https://doi.org/10.24843/BUM.2018.v17.i01.p18
Kurkjian, J. M., Akbari, M. J., Momeni, B. (2021). The Impact of Interactions on Invasion and Colonization Resistance in Microbial Communities. PLos Computational Biology, 17 (1), 1-18. https://doi.org/10.1371/journal.pcbi.1008643
Li, C., Chen, X., Jia, Z., Zhai, L., Zhang, B., Grüters, U., Ma, S., Qian, J., Liu, X., Zhang, J., & Müller, C. (2024). Effects of Microbial Inoculants on The Biomass and Diversity of Soil Microbial Communities: A Meta-Analysis. Research Square, 1-34. https://doi.org/10.21203/rs.3.rs-3181294/v1
Li, Y., Wei, Y., Shen, Y., Zheng, R., Wang, Y., Duan, T., & Nan, Z. (2025). Common Mycorrhizal Networks Enhance Defense Responses Against Pathogens in Neighboring Plants. iMetaOmics, 2 (1): e46. https://doi.org/10.1002/imo2.46
Lisanty, N., Hadiyanti, N., Prayitno, R. A., & Huda, R. C. (2021). Pengelolahan Limbah Dapur Menjadi Pupuk Organik Cair (POC) untuk Aplikasi Pertanian Lahan Pekarangan di Kecamatan Pace dan Ngroggot Kabupaten Ngajuk. Jatimas: Jurnal Pertanian dan Pengabdian Masyarakat. 1 (2), 121-133. https://doi.org/10.30737/jatimas.v1i2.2090
Nunyai, A. P., Zaman, S., & Yahya, S. (2016). Manajemen Pemupukan Kelapa Sawit di Sungai Bahaur Estate, Kalimantan Tengah. Buletin Agrohorti, 4 (2), 165-172. https://doi.org/10.29244/agrob.v4i2.15016
Panjaitan, F. J., Lele, O. K., Taopan, R. A., & Kurniawan, Y. (2020). Aplikasi Beberapa Jenis dan Dosis Mikroorganisme Lokal Limbah Tomat dan Sayuran Dalam Meningkatkan Pertumbuhan dan Hasil Tanaman Cabai (Capsicum Annum L.). Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian, 5 (1), 72-81. https://doi.org/10.31289/agr.v5i1.4479
Prihantoro, I., Soewondo, P. D. M. H. K., Aditia, E. L., & Nisabillah, S. (2023). Kualitas Fungi Mikoriza Arbuskula (FMA) yang Diproduksi dengan Teknik Fortifikasi dan Fertigasi Berbeda Pada Pertumbuhan Indigofera zollingeriana. Jurnal Ilmu Pertanian Indonesia (JIPI), 28 (3), 377-386. https://doi.org/10.18343/jipi.28.3.377
Rahyuni, D., Lusiana., Yuniarti, S., Zulkoni, A. (2023). Pengaruh Mikroorganisme Lokal (MOL) Terhadap Kualitas Kompos Daun Jati (Tectona Grandis) Kering. Jurnal rekayasa Lingkungan, 23 (1), 46-55. https://doi.org/10.37412/jrl.v23i1.183
Sajimin, Fanindi, A., & Prawiradiputra, B. R. (2010). Produktivitas Benih dan Sumbangan Hara Tanah dari Leguminosa Herba Siratro (Macroptilium artopupureum) Pada Taraf Intesitas Cahaya yang Berbeda. Seminar Nasional Teknologi Peternakan dan Veteriner 2010.
Saptorini, S., Junaidi, J., Lisanty, N., & Oktaviana, D. (2021). Peningkatan Pertumbuhan Bibit Kelor (Moringa Oleifera Lam.) dengan Kombinasi Media Tanam dan Aplikasi Pupuk Organik Cair (POC). Agritrop Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science), 19 (2), 146-157. https://doi.org/10.32528/agritrop.v19i2.5977
Setiadi, Y., Mansur, I., Budi, S. W., & Ahmad. (1992). Petunjuk Laboratorium Mikrobiologi Tanah Hutan. Bogor: PAU-Bioteknologi IPB.
Sinaga, F., Sopandie, D., & Santosa, E. (2024). Pengelolaan Pemupukan Kelapa Sawit (Elaeis guineensis Jacq.) di Kebun Aek Nabara, Sumatera Utara. Buletin Garohorti, 12 (3), 366-374. https://doi.org/10.29244/agrob.v12i3.51531
Suhartono., R. A. Sidqi, Z. Z. M., & Khoiruddin, A. (2008). Pengaruh Interval Pemberian Air Terhadap Pertumbuhan dan Hasil tanaman Kedelai (Glincine Max (L) Merril) Pada Berbagai Jenis Tanah. Embryo, 5 (1), 98-112.
Suwardi., Oktariani, P., Putri, A., & Situmorang, S. (2025). Teknologi Reklamasi Lahan Bekas Tambang Batubara Tercemar Air Asam Tambang (AAT). Jurnal Pengelolaan Lingkungan Pertambangan, 2 (1), 56-65. https://doi.org/10.70191/jplp.v2i1.62331
Tafsin, M., Hanafi, N. D., Yunilas, Y., & Mulianda, R. (2019). Nutrient Quality of Oil Palm Frond Fermented by Local Microorganism (MOL) with Different Dosage and Incubation Time. IOP Conference Series Earth and Environmental Science, 260. http://doi.org/10.1088/1755-1315/260/1/012050
Tambunan, E. P. S. (2018). Pengaruh Konsentrasi Mikroorganisme Lokal dari Limbah Tomat dan Limbah Air Kelapa Terhadap Pertumbuhan tanaman Cabai (Capsicum annum L.). Klorofil, 1 (2), 504-5012. https://doi.org/10.30821/kfl:jibt.v1i2.1597
Weng, W., Yan, J., Zhou, M., Yao, X., Gao., Ma, C., Cheng, J., & Ruan, J. (2022). Roles of Arbuscular Mycorrhizal Fungi as a Biocontrol Agent in the Control of Plant Diseases. Microorganism, 10 (7), 1266. https://doi.org/10.3390/microorganisms10071266
Wisnubroto, M. P., Armansyah., Anwar, A., & Suhendra, D. (2023). Kolonisasi Fungi Mikoriza Arbuskula (FMA) Pada Rizosfer Beberapa Vegetasi di Lahan Pasca Tambang Batu Bara dengan Tingkat Kelerengan Berbeda. Agro Bali: Agricultural Journal, 6 (3), 771-782. https://doi.org/10.37637/ab.v6i3.1514
Ziane, H., Hamza, N., & Meddad-hamza, A. (2021). Arbuscular Mycorrhizal Fungi and Fertilization Rates Optimize Tomato (Solanum lycopersicum L.) Growth and Yield in a Mediterranean Agroecosystem. Journal of the Saudi Society of Agricultural Sciences, 20 (7), 454-458. https://doi.org/10.1016/j.jssas.2021.05.009
Zulkarnain, E., Evizal, R., Lumbanraja, J., Rini, M. V., Satgada, C. P., Agustina, W., Amalia, H. R., Awang, T. R. (2017). Inorganic Fertilizer Application and Organonitrofos Sugarcane (Saccharum officinarum L.) in Dry Land Gedong Meneng. Jurnal Penelitian Pertanian Terapan, 17 (1), 77-84. https://doi.org/10.25181/jppt.v17i1.43
Published
31-12-2025
How to Cite
Fadillah, M., Daru, T., Mayulu, H., Safitri, A., & Ardiansyah, A. (2025). Growth and Production of Siratro (Macroptilium atropurpureum) with Mycorrhiza Inoculation and Local Microorganisms on Topsoil and Overburden Soils. Jurnal Pertanian Terpadu, 13(2), 271-282. https://doi.org/10.36084/jpt.v13i2.687
Issue
Section
